CellarScience BERLIN is a dry yeast strain specifically formulated for brewing traditional German lagers. It ferments cleanly at low temperatures, producing crisp, balanced beers with subtle malt and hop character.
BERLIN is ideal for brewing Pilsners, Helles, and other lager styles. The 12 g packet is perfectly sized for 5-gallon batches, providing reliable performance and authentic lager flavors.
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